Catering Menu

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With over 20 years of experience in the hospitality field, Flojo Catering has brought its pride and passion to the Lake Country and surrounding areas.

A family-run business with a history of operating such restaurants as The Cattlemen’s Club at the Okeefe ranch and The Overlander in Armstrong. 

The Flowers family has opened Flojo Catering Kitchen in its hometown of Oyama, B.C. Catering specialists in all types of events for all sizes. 

We are a full-service catering business operating out of a fully licensed, food-safe premises. All operations are organized and prepared by red sealed Chef Dale Flowers. 

Our catering menus offer you a small sample of “the basics.” If there is something that you don’t see or menus of your own thoughts that you would like to discuss, do not hesitate to reach out. We will do everything within or abilities to accommodate you and your guests with a positive experience.